tag:blogger.com,1999:blog-8451239556118613028.post2100920818283171795..comments2023-10-31T03:30:21.896-07:00Comments on The Recipe Girl: Goat Cheese Ravioli with Winter Pesto SauceRecipeGirlhttp://www.blogger.com/profile/03387369904765600870noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-8451239556118613028.post-90574115558960427282008-02-26T10:28:00.000-08:002008-02-26T10:28:00.000-08:00this looks lovely! I always forget about the won t...this looks lovely! I always forget about the won ton wrapper trick - fresh ravioli is so deliciousRachaelhttps://www.blogger.com/profile/12174370689197345283noreply@blogger.comtag:blogger.com,1999:blog-8451239556118613028.post-12874575468218336092008-02-26T10:08:00.000-08:002008-02-26T10:08:00.000-08:00This is another top post! Oh and this ravioli soun...This is another top post! Oh and this ravioli sounds fabulous and looks fantastic! Great idea to use wonton wrappers too ;)<BR/><BR/>Rosie xRosiehttps://www.blogger.com/profile/03861602553420699670noreply@blogger.comtag:blogger.com,1999:blog-8451239556118613028.post-42882659446838313972008-02-26T07:38:00.000-08:002008-02-26T07:38:00.000-08:00I love using wonton wrappers for ravioli. I used t...I love using wonton wrappers for ravioli. I used them for my cheater's chicken ravioli. Why go any other way when not dedicating an entire Sunday to making pasta dough!<BR/><BR/>These look so amazing... I love goat cheese!Meghanhttps://www.blogger.com/profile/15121031069470301939noreply@blogger.comtag:blogger.com,1999:blog-8451239556118613028.post-11235105535939421992008-02-25T19:39:00.000-08:002008-02-25T19:39:00.000-08:00Well done on a great plate of food. I often use wo...Well done on a great plate of food. I often use wonton wrappers.Nina Timmhttps://www.blogger.com/profile/00973980161399052340noreply@blogger.comtag:blogger.com,1999:blog-8451239556118613028.post-57610450486614069222008-02-25T13:21:00.000-08:002008-02-25T13:21:00.000-08:00Looks really yummy!Looks really yummy!Jessy and her dog Winniehttps://www.blogger.com/profile/02213517154448328626noreply@blogger.comtag:blogger.com,1999:blog-8451239556118613028.post-44277496328212628562008-02-25T10:50:00.000-08:002008-02-25T10:50:00.000-08:00Dell- thank you!Peter- thanks for the nice complim...Dell- thank you!<BR/><BR/>Peter- thanks for the nice compliment :)<BR/><BR/>Cakespy- Thanks for stopping by...I've been admiring your blog :)<BR/><BR/>Michelle- I'd like to experiment more with homemade pasta too.<BR/><BR/>Gal- Yeah, I've really been meaning to try out the KA pasta attachment. We had a "pasta machine" long ago and had a little fun with that until we tired of it and sold it in a RecipeGirlhttps://www.blogger.com/profile/03387369904765600870noreply@blogger.comtag:blogger.com,1999:blog-8451239556118613028.post-57762167932977976862008-02-25T10:40:00.000-08:002008-02-25T10:40:00.000-08:00Looks great and I love the won ton wrapper option....Looks great and I love the won ton wrapper option. Quick question for you though: Do you put the egg white on the edges of both wrappers that will be joining? Or do you put it on top once you have put the two pieces together? (Maybe it seeps in and binds the two pieces together somehow?)<BR/><BR/>Thanks. I do love your site.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8451239556118613028.post-76563856341856648862008-02-25T10:34:00.000-08:002008-02-25T10:34:00.000-08:00Hi Lori! I thought I would pop over and see what y...Hi Lori!<BR/><BR/> I thought I would pop over and see what you are up to ... and I was happy I did! What a great idea to make ravioli with wonton wrappers. I'm looking forward to giving it a try, thank you for letting us know about it!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8451239556118613028.post-20146307695861579652008-02-25T06:26:00.000-08:002008-02-25T06:26:00.000-08:00Lovely dish!!!I wanna try it... :) I have rice pap...Lovely dish!!!<BR/>I wanna try it... :) I have rice paper at home!<BR/>Bye from Italy!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8451239556118613028.post-56958311852388927772008-02-25T05:33:00.000-08:002008-02-25T05:33:00.000-08:00Those look great and sound delicious!I did ravioli...Those look great and sound delicious!<BR/><BR/>I did raviolis a while back only to discover my pasta maker was dead, so I tried to do everything by hand, which apparently, I am not very good at. I got the KA pasta roller attachment though and tried it again which produced great results. If anything, it just took some practice to learn the little gotchas with using it and what a successful pasta Mike of Mike's Tablehttps://www.blogger.com/profile/04096802982408553503noreply@blogger.comtag:blogger.com,1999:blog-8451239556118613028.post-53569585747943845382008-02-24T22:47:00.000-08:002008-02-24T22:47:00.000-08:00drool! a couple of comments though: i got the KA ...drool! a couple of comments though: i got the KA pasta attachment and my hub and i have actually had several bonding moments making pasta with it (he isn't really into cooking but has MUCH more patience than i do!) so, perhaps if you can get your love interest in the kitchen with you and make the sheets, one could actually save time on the prep, by being able to work with more than one ravioli gal writerhttps://www.blogger.com/profile/01851951451648563475noreply@blogger.comtag:blogger.com,1999:blog-8451239556118613028.post-15377685429644934102008-02-24T17:27:00.000-08:002008-02-24T17:27:00.000-08:00looks fantastic! pasta and ravioli are things tha...looks fantastic! pasta and ravioli are things that i don't do homemade nearly enough. i love the wonton wrapper shortcut, i'm really into wrapping things in lately (food, i mean; not just anything!).Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8451239556118613028.post-62887687030370179672008-02-24T16:28:00.000-08:002008-02-24T16:28:00.000-08:00OK...how fabulous does this sound? Very, I think!OK...how fabulous does this sound? Very, I think!Cakespyhttps://www.blogger.com/profile/11540351035366591645noreply@blogger.comtag:blogger.com,1999:blog-8451239556118613028.post-80309815773806346352008-02-24T13:35:00.000-08:002008-02-24T13:35:00.000-08:00Lori, you keep on bangin' out fab dishes and yes.....Lori, you keep on bangin' out fab dishes and yes...restaurant grade fer sure!Peter Mhttps://www.blogger.com/profile/01907758539058786065noreply@blogger.com